I have had "drunken whatever" but this is the first time I have had a chance to try drunken fish!!! A little too, too spicy(hiatal hernia)but I ate it...
Author: Manami
This is a Samoan raw fish dish, similar to Kokoda and ceviche. Use a firm white fish. If possible make your own coconut milk, but canned will do.
Author: Coasty
I want to try this recipe next time I can find some mahi mahi. The original recipe also says that you can substitute orange roughy or flounder. From The...
Author: lazyme
Delicious Mahi Mahi topped with a slightly spicy tomato/lime salsa. Prep time does not include chilling time.
Author: Talarlo
Make and share this Crimini-Shingled Mahi Mahi With Garlic Mashed Potatoes recipe from Food.com.
Author: lazyme
A creamy lump crab and spinach sauce atop a tenderly cooked Mahi Mahi fillet (thank you Bonefish...)
Author: A Skinny Cook
Make and share this Mahi Mahi with black beans and salsa recipe from Food.com.
Author: E.A.4957
This is recipe is from the former Tahitian Terrace Restaurant at Disneyland. Mahi Mahi fillets are fried in a light batter and served with a piquant pineapple...
Author: mailbelle
Marinated, pan-cooked Mahi with sauteed mushrooms and grape tomatoes. Serve it with a salad and some bread. YUM! You can marinate overnight; then it only...
Author: Spencer & Serena
I haven't tried this recipe yet, but I found it on the Whole Foods website and it sounds amazing. I love fish tacos and I love Thai food, so I thought...
Author: AZ to AK
Mahi-mahi is a very lean, moderately flavored, firm but moist fish, with solid flake. You could substitute amberjack, mullet, pompano, grouper, farm raised...
Author: PanNan
I received this recipe from my pastor's wife. It is too sophisticated for my kids, but if you like spicy food, I think you will enjoy this. I have only...
Author: Judy from Hawaii
Make and share this Mahi Mahi With Tomato-Shallot Cream Sauce recipe from Food.com.
Author: Douglas Poe
It was my first time baking mahi mahi with lemon pepper seasoning, and it was delicious. The amount of seasoning used is optional and personal preference,...
Author: victoria
Make and share this Ww 7 Points - Red Lobster Lemon-Pepper Grilled Mahi-Mahi recipe from Food.com.
Author: mariposa13
This recipe is by Jim Shirley, the chef at "Fish House" in Pensacola, FL. It was prepared at the cooking demonstration during the Seafood Festival in 2007....
Author: breezermom
I found a similar recipe on the internet and then I personalized it. I just love Mahi Mahi and this recipe really hits the spot. Simply decadent!
Author: Mercy
This recipe is from the Sea Shack Restaurant in Hilton Head, SC. It's easy to make, and the grouper tastes wonderful! Actual cooking time is just 5 minutes...
Author: breezermom
Make and share this Mahimahi With Macadamia Nut Crust recipe from Food.com.
Author: lazyme
Make and share this Fish Sauteed With Spicy Tomatoes and Olives recipe from Food.com.
Author: Wendys Kitchen
Pairing the acidic bite of feta cheese with sweet, fresh fish is a perfect combination. Recipe from Barton Seaver's For Cod & Country.
Author: gailanng
DH and I enjoyed this fruity salsa with our mahi mahi. This recipe is from my "The New Legal Seafoods" cookbook. Prep time includes marinating time.
Author: Dr. Jenny
Very good and easy mahi mahi filets steamed over yellow onions, button mushrooms and garlic.
Author: Nakago
This is from the October 2007 issue of Bon Appetit. It is so simple and quick to make and absolutely delicious! I would make the chutney while the fish...
Author: theAmateurPastryChef
Got this recipe off a recipe card from Publix. Absolutely delicious! Great served over top of white rice.
Author: Stacie Lora
Mahi mahi has a large, moist, and pleasantly firm flake. Topping it with briny feta, herbs, and lemon slices evokes the warm shores of Greece. From Gourmet...
Author: kitty.rock
Make and share this Grilled Mahi Mahi With Jerk Spice - Michael Chiarello recipe from Food.com.
Author: Cristina Barry
This is another recipe from Jim Shirley of the Fish House Restaurant in Pensacola. He demonstrated it at the Seafood Festival this year in Pensacola. He...
Author: breezermom
Make and share this Grilled Honey-Macadamia Mahi Mahi recipe from Food.com.
Author: Shirl J 831
This is one of my family's favorite fish recipes for southern cooking. Serve over rice. Steamed vegetables go great with this dish.
Author: Islandwatergirl
Explosion of flavor. Great sides for this dish would include small red potatoes baked with garlic and onions in a mixture of olive oil and butter or grilled...
Author: prolawn
Grilled Mahi Mahi Marinated in Pineapple Juice. This is another wonderful dish by Umberto Menghi from his Seafood Cookbook. My dh thought that he would...
Author: Baby Kato
My husband is not a big fan of fish so I am always trying creative ways to make fish. This is an easy fish recipe that he stamped with approval!
Author: LRB6680
Make and share this Grilled Mahi Mahi With Avocado Salsa recipe from Food.com.
Author: Clorissasue
From Cooking Light. Per serving: 218 calories, 3.6 g fat, 31.4 g protein, 14.6 g carb, 0.8 g fiber, 120 mg cholesterol.
Author: ratherbeswimmin
Make and share this Chile and Cumin Fried Mahi Mahi recipe from Food.com.
Author: StrikingEyes00
Wanted a quick dinner and checked through the garden, sure enough a little of this and a little of that....voila!
Author: Norelllaura1
I love Rubio's fish tacos and burritos. This recipe is courtesy of Chef Ernie Vega, Rubio's Baja Grill. Let me know that you think!
Author: Iron Woman
Make and share this Mahi Mahi in Caper Garlic Cream Sauce recipe from Food.com.
Author: spatchcock
Make and share this Baja Fish Tacos recipe from Food.com.
Author: Culinary School Dro
This recipe comes from "The Best Seafood Recipes" by The Australian Womens Weekly. This is a very easy recipe and the result is quite delicious. I used...
Author: Wendys Kitchen
Couldn't resist this one. From the Chicago Tribune. Note: Different size pans will require a different amount of pineapple rings; we used 8. Store extra...
Author: Busters friend
This is a VERY easy and flavorful recipe that can be ready in 30-40 minutes . The only thing that might make it vary in taste is the rub but if you follow...
Author: bigNJkid
Make and share this Red Lobster's Mardi Gras Mahi recipe from Food.com.
Author: Sharon123
I only had mahi mahi once and that was over 18 years ago. There was some of this wonderful fish at a local fish market and I just had to figure something...
Author: Nif_H